Times News, May 8th,(836826) under the official opening of the (Jiangsu) Co., Ltd. (Jiangsu) Co., Ltd. in Huai’an, Jiangsu.The construction area of the first phase of the Gaishi Jiangsu New Factory is more than 25,000 square meters. It mainly uses edible fungi and vegetables as the raw material processing and production of customized cool dishes. The annual design capacity is 15,000 tons.
It is said that the official opening of Jiangsu New Factory is of great significance.The company will break the bottleneck of production capacity, and the product line will be further enriched and expanded, especially the rise of Gylland and vegetable cold dishes. Since then, it has more powerful production capacity support.At the same time, the commissioning and operation of Jiangsu New Factory is also conducive to the development of the Yangtze River Delta market nearby, helping the “Gai Shi” brand customized cool dishes to accelerate the layout into the national market, continue to improve profitability, and create the first brand of “chain catering customized cold dishes first brand”Lay up a more solid foundation.
Gaishi Food (Jiangsu) Co., Ltd. is located in Lianshui County Economic Development Zone, Huai’an City, Jiangsu Province. The water and land are developed, and the main ports and prosperous cities are approaching.In terms of waterway, the local Yanhe and the Beijing -Hangzhou Grand Canal, as well as the “New Asia -Europe Continental Bridge East Bridge Castle”Connected, the waterway transportation is convenient; in terms of land transportation, the three highways of Beijing, Shanghai, Ninglian, and Changshen are in the country, and they are only 5 minutes drive from the high -speed rail Lianshui Station. In terms of air transport, there are only 15 minutes drive from Huai’an Lianshui Airport.
The Gaishi Jiangsu New Factory takes edible bacteria and vegetables as its main processing raw materials, which gives full play to the advantages of Jiangsu’s core raw materials.The planting area of vegetables and edible bacteria in Jiangsu Province is a wide range of production areas such as Pleurotus eryngii, enoki mushrooms, bisoplatin, velvet antler mushrooms, lotus root, and crayfish. It is also the core area of Huaiyang cuisine.It is understood that Pleurotus eryngii can be produced every day, 400 tons of enoki mushrooms, 100 tons of bisporotic mushrooms, and 200 tons of antler mushrooms.
Jiangsu is also a modern edible fungus production factory gathering area. The relevant factories have a high degree of modernization, sufficient scientific and technological content, and large -scale advantages. The output value of the entire industry chain of edible bacteria has been about 26 billion yuan, which has formed a certain industrial agglomeration effect.In addition, the surrounding market around Huai’an, Jiangsu is huge. The regional population within the 500 -kilometer radius with Huai’an is over 300 million. GDP accounts for more than 1/4 of the country’s GDP. It can radiate more than 40%of the prefabricated vegetable markets in the country.Essence
The construction and supporting standards of the Gaishi Jiangsu New Factory are very high, full intelligent production lines, 100,000 -level purely purified workshops, and international advanced testing equipment to fully realize automation and intelligence.The production of the Gaishi Jiangsu New Factory has entered the “dual factory era” of Gaishi food.(Yan Yun)
